What’s the deal?

Dove Vine Beverage started with a honey bee hive. A large honey harvest and my desire to make booze in my mom’s basement, would make me into a wine maker. I made mead with the most primitive understanding of wine production. The stuff tasted pretty good, and no one complained about the effects. I wanted more. Some blueberries from mom’s garden, last year’s diced apples out of her chest freezer, taking her car to SC for peaches. I had a basement cellar that would rival all others.